Ingredients
-
1 tablespoon of Ossa Gelatin
-
250ml of organic orange juice
-
Honey (to taste)
-
A pinch of sea or pink salt
Directions
Combine 1 tablespoon of Ossa Gelatin with 250ml of organic orange juice.
Gently heat the mixture over low heat to infuse it with nourishing properties.
Add honey to taste, ensuring it provides just the right amount of sweetness.
Pour the sweetened gelatin mixture into molds.
For an added electrolyte boost, sprinkle a pinch of sea or pink salt.
Place the molds in the freezer to set.
Recipe Note
The nutritional information provided is an estimate and may vary depending on the ingredients used. For accurate details, please refer to the labels on OSSA Organic products.
Nutrition
Nutrition
- Serving Size
- 1 ice lolly
Amount/Serving
% Daily Value
- Saturated Fat
- 0 grams
- Cholesterol
- 0 milligrams
- Sodium
- 5 milligrams
- Carbs
- 10 grams
- Fiber
- 0 grams
- Sugar
- 8 grams
- Protein
- 1 grams
