Overnight Collagen Oats

Directions

1. Combine Dry Ingredients: In a mixing bowl, add rolled oats, chia seeds, and a scoop of collagen powder. Mix them well to ensure an even distribution of ingredients.

2. Add Wet Ingredients: Pour in Greek yogurt, almond milk, and honey. Stir the mixture thoroughly until everything is well combined.

3. Cover and Refrigerate: Transfer the mixture into a jar or airtight container. Cover and refrigerate it overnight or for at least 4-6 hours. This allows the oats and chia seeds to absorb the liquid and soften.

4. Serve and Garnish: The next morning, give your overnight oats a good stir. If the consistency is too thick, you can add a bit more milk. Top it with fresh berries and, if you like, some nuts or seeds for added crunch.