Directions
Juice the oranges.
Heat the juice and honey until warm.
Add gelatin powder and mix well.
Pour into molds and chill until set.
Recipe Note
The nutritional information provided is an estimate and may vary depending on the ingredients used. For accurate details, please refer to the labels on OSSA Organic products.
Nutrition
Nutrition
- Serving Size
- 1 jelly
Amount/Serving
% Daily Value
- Saturated Fat
- 0 grams
- Cholesterol
- 0 milligrams
- Sodium
- 10 milligrams
- Carbs
- 13 grams
- Fiber
- 0 grams
- Sugar
- 10 grams
- Protein
- 1 grams
